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Shrimp ceviche and a non-breaded Spicy Fish for Tacos
Fri, Apr 27
|Salsita Mexican Food Market
Gluten-Free Cooking Classes Cost: $47.25 per person plus GST (includes: an appetizer, entrée, dessert, a non-alcoholic beverage, instruction, ingredients, & recipes) Classes subject to cancellation
Registration is Closed
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